Month: October 2012

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Eat your broccoli and other cruciferous vegetables

Another mechanism discovered by which sulforaphane prevents cancer Researchers in the Linus Pauling Institute at Oregon State University have discovered yet another reason why the “sulforaphane” compound in broccoli and other cruciferous vegetables is so good for you – it provides not just one, but two ways to prevent cancer through the complex mechanism of epigenetics. Read More.

Fat feeds aggressive prostate tumours

Fat tissue in overweight and obese men appears to feed aggressive prostate cancer tumours with its own genetic changes, new research has found. Medical science “can deal with obesity much more easily than it can deal with cancer. There is an important public health message here.” Read More.

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